The “Changing Native Food Economies” project aims to help Tribes reclaim control of their community food systems as a means for creating strong, diverse and resilient Native economies.
READ MOREBIA Transfers 9,300 Acres Into Trust Status for MHA Nation
by Native Business Staff | May 25, 2019 | Agriculture, Energy, Legislative / Policy, News
The Mandan, Hidatsa & Arikara (MHA) Nation has prevailed in securing more than 9,300 acres of land into trust for Tribal self-determination and economic development, including a buffalo ranch and oil and gas production.
READ MOREGround Broken for First Tribe-Affiliated Medical School in Indian Country
by Native Business Staff | May 25, 2019 | Healthcare, News
This week, shovels dug into Earth to make way for the first Tribe-affiliated medical school in the United States built on Tribal land.
READ MOREFirst Full-Time Cancer Care Center Opens on an American Indian Reservation
by Native Business Staff | May 24, 2019 | Healthcare, News
The culturally-adapted cancer care center at the Tuba City Regional Health Care Corporation will provide oncology services to the Navajo and Hopi people.
READ MORETribes Purchase Pendleton Country Club, Adding Another Golf Course to Their Portfolio
by Native Business Staff | May 22, 2019 | News, Tourism
Both golf courses in Pendleton, Oregon, will now be owned by the Confederated Tribes of the Umatilla Indian Reservation (CTUIR).In the...
READ MORENew Mexico Community Capital Expands as it Helps Native-Owned Businesses Launch & Grow
by Native Business Staff | May 21, 2019 | Banking / Finance, News
New Mexico Community Capital continues to add management staff and programs as it brings entrepreneurial skills to emerging Native-owned businesses, currently serving 20 different Tribes in 6 different states.
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