Dylan Moriarty’s main project at Sandia involves monitoring ongoing site integrity of the Strategic Petroleum Reserve.
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Tocabe to Host American Indian College Fund’s Popular Top Chef Showcase
The nation’s largest American Indian restaurant business is hosting DENVER E.A.T.S.S. (Epicurean Award to Support Scholars), the American Indian College Fund’s popular top chef showcase.
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Native American Partnerships Grow at University of Wyoming
The Wind River Indian Reservation and the University of Wyoming are growing partnerships across the board — from education and research to economic development.
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Native Students Gain Insights Through NASA Internships
Seven Navajo Technical University students also had the unique opportunity to experience what it might be like to work at NASA through summer internships.
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$1.3M Grant to Increase Pipeline of Navajos in Neuroscience
“We have a dire need for more neuroscientists on the Navajo Nation. This will increase the amount of Navajo neuroscientists in the coming years,” Diné College President Charles Monty Roessel said.
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A Mashantucket Pequot Revives a Maple Syrup Enterprise
Jeremy Whipple learned to make maple syrup from his uncles when he was just 10, now he has brought the Mashantucket Pequot sugar shack back to life.
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